Imagine Cup Presentation Research
Jetpak is Public
Created By: dguevara
Last Modified: 07/24/08

texto dummy

Here are a couple of great videos that attempt to illustrate the potential Many-Worlds Interpretation of quantum superposition through recorded video games.

The first video (below) was constructed using the Kaizo Mario hacked ROM version of the Super Nintendo classic Super Mario World. This particular custom level w


From: http://www.realityofnature.com/quantum-physics/quantum-superposition-in-video-games/

Rubber Story

Rubber was first discovered and exploited in the Amazon. The ancient civilizations across South America had used it in a number of different ways, including balls for a tennis-like sport that archeologists are still trying to decipher from the ruins. It was here that its commercial uses were first discovered, and a rubber boom followed. By the mid nineteenth century, the wild rubber of the Amazon was being over-tapped. As John Loadman explains in his history of rubber, ‘Tears of the Tree’, prices rose and quality fell, and after several failed attempts, British botanists successfully transplanted seedlings to India. The Amazonian rubber industry collapsed, and the plantations of Southeast Asia took on the challenge of supplying the vast quantities required by American and European industry.

The turning point came in 1941, at the height of the Second World War, when Japan seized these plantations and cut off the rubber supply. The consequences for military operations were dire - the war effort needed rubber. “For American soldiers and pilots fighting in Europe,” writes Sonia Shah, “a flat tire had become a death sentence.”

In response, the US government turned to the oil industry and its petrochemicals labs. Already working overtime to provide oil for the war, they now had to provide rubber too. With the help of billions of dollars of government investment, the oil industry delivered not just synthetic rubber for tires and life rafts, but nylon for parachutes, plexiglas for airplane windows, and nitrogen ammonia for plastic explosives.

By the end of the war, plastic was the future, the glamorous material of the space-age. Disneyland even built an attraction in 1957, the Monsanto ‘Plastics Home of the Future‘. It’s hard to imagine now, but five to ten thousand people a day queued up to see “a demonstration of the structural applications of plastics.”

Looking around my desk, I am surrounded by plastics. I’m typing plastic keys, looking at a screen in a plastic case. My pens are plastic, the remote for the stereo, the light switch, the lamp shade, the CDs and the CD cases. There’s a glue stick in a plastic tube, a magazine in a cellophane sleeve. The buttons on my shirt are plastic. Every one of these items is dependent on oil. When the oil squeeze comes, as it inevitably will, there is not a single area of consumer production that will escape the rising prices.


From: http://www.celsias.com/2008/02/27/five-key-moments-in-the-history-of-oil/

Why the comptetition

Why Greenopolis?


From: http://greenopolis.com/why_greenopolis

US OIL CONSUMPTION

US OIL CONSUMPTION

Summary: http://graphics8.nytimes.com/images/2008/04/20/weekinreview/oilgraphic1-900x1572-2.jpg
From: http://graphics8.nytimes.com/images/2008/04/20/weekinreview/oilgraphic1-900x1572-2.jpg

Al Gore Lies

The campaign against climate change could be set back by the global food crisis, as foreign populations turn against measures to use foodstuffs as substitutes for fossil fuels.

With prices for rice, wheat, and corn soaring, food-related unrest has broken out in places such as Haiti, Indonesia, and Afghanistan. Several countries have blocked the export of grain. There is even talk that governments could fall if they cannot bring food costs down.

One factor being blamed for the price hikes is the use of government subsidies to promote the use of corn for ethanol production. An estimated 30% of America’s corn crop now goes to fuel, not food.

“I don’t think anybody knows precisely how much ethanol contributes to the run-up in food prices, but the contribution is clearly substantial,” a professor of applied economics and law at the University of Minnesota, C. Ford Runge, said. A study by a Washington think tank, the International Food Policy Research Institute, indicated that between a quarter and a third of the recent hike in commodities prices is attributable to biofuels.

Ethanol was initially promoted as a vehicle for America to cut back on foreign oil…but the food crisis does not augur well for ethanol’s prospects.

It takes around 400 pounds of corn to make 25 gallons of ethanol,” Mr. Senauer, also an applied economics professor at Minnesota, said. “It’s not going to be a very good diet but that’s roughly enough to keep an adult person alive for a year.”

Mr. Senauer said, “Crop-based biofuels are not part of the solution. They, in fact, add to the problem. Whether Al Gore has caught up with that, somebody ought to ask him.
Mr. Gore was not available for an interview yesterday on the food crisis, according to his spokeswoman. A spokesman for Mr. Gore’s public campaign to address climate change, the Alliance for Climate Protection, declined to comment for this article. (Wave comment: Not available for comment? I'm SHOCKED!)

However, the scientist who shared the Nobel Peace Prize with Mr. Gore, Rajendra Pachauri of the United Nations’s Intergovernmental Panel of Climate Change, has warned that climate campaigners are unwise to promote biofuels in a way that risks food supplies.

In an interview last year, Mr. Gore expressed his support for corn-based ethanol, but endorsed moving to what he called a “third generation” of so-called cellulosic ethanol production, which is still in laboratory research. “It doesn’t compete with food crops, so it doesn’t put pressure on food prices,” the former vice president told Popular Mechanics magazine.

A Harvard professor of environmental studies who has advised Mr. Gore, Michael McElroy, warned in a November-December 2006 article in Harvard Magazine that “the production of ethanol from either corn or sugar cane presents a new dilemma: whether the feedstock should be devoted to food or fuel. With increasing use of corn and sugar cane for fuel, a rise in related food prices would seem inevitable.” The article, “The Ethanol Illusion” went so far as to praise Senator McCain for summing up the corn-ethanol energy initiative launched in the United States in 2003 as “highway robbery perpetrated on the American public by Congress.”

The most obvious impact the food crisis has had in America, aside from higher prices, is the imposition of rationing at some warehouse stores to deal with a spike in demand for large quantities of rice, oil, and flour.


From: http://kennysideshow.blogspot.com/2008/04/propagandist-al-gore-needs-new-shtick.html

Bacteria that saves humans

CAPE TOWN, South Africa, May 3 (Tierramérica) - "When we harm nature, we are harming ourselves," says Aaron Bernstein, a doctor at Harvard Medical School and one of the authors of the upcoming book "Sustaining Life: How Human Health Depends on Biodiversity".

"Few people realise that our health is directly tied to the health of the natural world," Bernstein told Tierramérica

Bernstein and Harvard colleague Eric Chivian wrote and edited contributions from more than 100 leading scientists in their new book, launched Apr. 28 by Oxford University Press and available in May.

Written for a general audience, "Sustaining Life" draws on the latest scientific evidence to make a persuasive case that the current extinction crisis, with species vanishing every day, is a serious threat to humanity equal to, if not greater than, climate change.

Pharmaceuticals, biomedical research, the emergence and spread of infectious diseases, and the production of food, both on land and in the oceans, depend on biodiversity -- the rich variety of life on our planet.

The book documents seven groups of endangered species, including sharks, bears, primates and amphibians that are or have the potential to have "tremendous value to medicine and science".

Among these are cone snails, a tropical species whose venom has tens of thousands of chemicals called peptides, short chains of amino acids. These unique peptides are incredibly powerful molecular probes and used in medical research.

"We've learned a great deal about how our brains function by using cone snail peptides," said Bernstein.

The first new breakthrough in pain medication in years has also come from cone snails.

Thirty-three percent of terminal cancer and HIV (human immunodeficiency virus) patients for whom the strongest opiates were ineffective are now pain-free thanks to a pain-blocking peptide from cone snail venom.

Several other cone snail peptides are in clinical trials to treat diabetes pain, among other aliments, and show great promise, says Bernstein.

Cone snails live only in coral reefs and at least a third to one half of all reefs are in danger of dying off due to a combination of disease, pollution and climate change.

Horseshoe crabs have already provided the basis for detecting contamination in injectible medicines. They have also been crucial in understanding human vision, he says. But with only a limited habitat and the need to lay their eggs on beaches they are vulnerable to pollution and human disturbance.

Amphibians have been the source of new treatments for high blood pressure and potentially new pain killers, and may prevent bacteria from acquiring resistance to anti-biotics -- a serious concern throughout the world.

However, amphibians are the most threatened of any group of organisms on the planet, with almost one-third of some 6,000 known species in danger of extinction, and more than 120 believed to have already gone extinct in the past few decades.

Medicines are just a small part of the role biodiversity plays in human well being. Without beneficial insects "most of the land ecosystems of the world would collapse and a good part of humanity would perish with them," writes Edward O. Wilson, the world-famous Harvard expert on biodiversity in the book's foreword.

Wilson also notes that four million bacterial species can be found in one ton of fertile soil and that most of cells in our bodies "are not human but bacterial: 700 species live within our mouths alone."

Scientists estimate there are between three and 30 million species of plants, animals, fungi, bacteria and so on, but only 1.4 million have been identified so far.

Up to 30 percent of all species on Earth could vanish by 2050 due to unsustainable human activities -- mainly deforestation, habitat loss and climate change -- according to the 2006 Millennium Ecosystem Assessment, an unprecedented international four-year research effort.

"It could be as much as the extinction of half of all species by 2050," says Stuart Pimm, a conservation ecologist at Duke University in North Carolina and a contributor to the book.

While humans might adapt to climate change, the natural world cannot adapt to rapid change. And it is unlikely we will be able to replace the services that nature provides us.

"Most people are unaware of this danger," Pimm told Tierramérica. However, climate change solutions ought to preserve and enhance biodiversity, not harm them.

Like many areas of the world, including Latin America, large areas of South Africa's east coast have been cleared of their native vegetation to grow non-native eucalyptus trees. While those trees will absorb carbon from the atmosphere, helping to combat climate change, the loss of the native ecosystem is of far larger consequence.

"We need to plant tens of millions of trees, but they should be native species so they enhance biodiversity," he said.

Clearing forest for biofuel is another bad solution to climate change. Countries need to be paid to halt deforestation, Pimm said.

"Made aware of the crisis, people are willing to take action but don't know what to do," he added.

The book has a chapter on possible actions, including a "top 10" list. The first three: Use public transportation or bike or walk to work once a week; buy local organic food or grow your own; eat sustainable seafood, which means no farmed shrimp or salmon.

Many of these recommendations are intended to reduce carbon emissions, but simply using native species in gardens and reducing water use are important steps to preserving biodiversity, says Bernstein

"We also need government policies that provide incentives to protect natural systems; many do the opposite currently," he said.

Finally, we need a new culture that values, cherishes and protects biodiversity, said the author. Such a culture exists when it comes to our health -- now we need to understand that it is tied directly to the health of the natural world.

(*Originally published by Latin American newspapers that are part of the Tierramérica network. Tierramérica is a specialised news service produced by IPS with the backing of the United Nations Development Programme and the United Nations Environment Programme.) (END/2008)

From: http://www.ipsnews.net/news.asp?idnews=42221

Australia water problematic

The most pressing challenge is to ensure all Australian governments are responding to the impacts of climate change on our water supplies and the health of our rivers . The signs that the Australian climate is changing due to human impact are already clear. Indeed, 16 of the last 18 years have been warmer than the long-term average in Australia, and across much of southern Australia, 2007 was the hottest year on record.

From: http://www.environment.gov.au/minister/wong/2008/pubs/sp20080429.pdf

Water Problematic

We can, and we must, make better use of our available water resources. This means improved efficiency and productivity of water use, and better use of water markets to optimise the economic benefits that water brings. In our towns and cities, we must secure water supplies for current and future needs, including from a range of new sources that rely less on rainfall given the clear threat climate change poses to traditional water sources. In delivering Water for the Future we will be seeking to set a new standard in national leadership and co-operative relations with state and territory governments.

From: http://www.environment.gov.au/minister/wong/2008/pubs/sp20080429.pdf

10 Years to avoid Catast

MSNBC News Services
updated 5:17 p.m. CT, Thurs., Sept. 14, 2006

SACRAMENTO, Calif. - A leading U.S. climate researcher says the world has a 10-year window of opportunity to take decisive action on global warming and avert catastrophe.

NASA scientist James Hansen, widely considered the doyen of American climate researchers, said governments must adopt an alternative scenario to keep carbon dioxide emission growth in check and limit the increase in global temperatures to 1 degree Celsius (1.8 degrees Fahrenheit).

“I think we have a very brief window of opportunity to deal with climate change ... no longer than a decade, at the most,” Hansen said Wednesday at the Climate Change Research Conference in California’s state capital.

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